While the country went off last week on a national pie-making contest, we here in Wangas need do no more than call into Carlton Takeways where Bruce and Jo have added another couple of beauts to their fillings repetoire, a tripe number, which Bruce says he's touching up with a little curry addition, and a chicken, cranberry and cheese. Have had both..., yum!
They're a standard size pie, but chock full, light fresh pastry.
The shop's half a km west of the motorway bridge roundabout, on the main route round town.
No comments:
Post a Comment